At Gourmet Au Bay, the menu is a carefully curated experience designed to elevate every moment of dining with exceptional flavors and unique pairings. Starting with their Wine Surfing offerings, guests can indulge in the vibrant notes of Red Wave or the refreshing crispness of White Wave — both wines setting the perfect tone for a delightful meal. If you're more inclined to savor the subtleties of wine in smaller quantities, the Wine by the Glass selection offers two standout options: a smooth Glass of White Wine and a rich Glass of Red Wine.
For beer lovers, the Draft Beer and Bottled Beer options bring an ideal balance of quality and refreshment, ensuring there's a drink for every palate.
When it comes to sharing plates, the offerings at Gourmet Au Bay are designed to entice and satisfy. The Cheese Board is a delightful assortment of rich, creamy, and tangy cheeses, perfect for pairing with any wine or beer selection. The Arugula Salad (seasonal) offers a fresh burst of flavors, featuring peppery greens complemented by a seasonal twist. For seafood lovers, the Baked CheeseWood Roasted Mussels and Wood Fired Gulf Prawns are a must-try, with smoky, tender mussels and succulent prawns that practically melt in your mouth.
And then, there are the Flatbreads, which are an absolute treat. The Faultline flatbread offers a savory, indulgent experience, while the Winemaker flatbread brings a harmonious blend of flavors. For those seeking something a little more playful, the Tomato/Tomahhhto flatbread adds a fun twist with its combination of fresh, juicy tomatoes. And for a hearty, satisfying option, the Lambtastic flatbread brings together tender lamb with a perfectly crisp base, making it a standout choice.
Gourmet Au Bay's menu is truly a journey of taste, where each dish is crafted to offer something extraordinary.